Attain the TSI Advanced Food Safety Level 4 Qualification. Designed for professionals aimed at strategic management of food safety systems, this qualification is ideal for managers and consultants. It focuses on leadership in implementing and overseeing food safety practices. Accreditation by EIAC underscores adherence to the highest food safety
management standards, ensuring consumer safety and enhancing organizational reputation.
Qualification Details
- Pre-requisites for candidates taking the exam : Attend the TSI Food Safety Level 4 training at a TSI-approved center
- Duration of Training at a TSI-approved Center : 28 Hours
- Audience : Food Safety Managers, Food Safety Consultants, Food Safety Trainers
- Exam Duration : English, Arabic.
- Available Qualification Sectors : Retail, Catering, Manufacturing.
Upon successful completion, participants receive a TSI-EIAC accredited certificate. This certificate recognizes your commitment to high standards and supports your ongoing professional growth.
Certification Process
The certification process involves several steps:
- Apply through a TSI-approved Center.
- Sign the agreement with the TSI-approved Center and submit your personal information.
- Attend and complete the TSI examination.
- Obtain your examination results and certification from the TSI- approved Center or via TSI’s official channels.
Accreditation - TSI is the only Certification Body accredited by the Emirates International Accreditation Centre (EIAC) for Food Safety Level 4. The accreditation is in accordance with ISO 17024 – Conformity assessment – General requirements for bodies
operating certification of persons.