The UK accredited TSI HACCP Level 4 International Qualification (in Retail, Catering, Manufacturing), is designed for professionals responsible for overseeing the HACCP system within their organizations. This advanced certification deepens your understanding of HACCP principles, focusing on the effective management, monitoring, and enhancement of the system. Perfect for HACCP team leaders and quality assurance managers, it equips you with the skills to ensure the HACCP plan is applied efficiently.

Qualification Details

• Pre-requisites for candidates taking the Exam :  Attend the TSI HACCP Level 4 training at a TSI-approved center.
• Duration of Training at a TSI-approved Center :  28 Hours
• Audience : Food Safety Managers, HACCP Team Leaders, Food Safety
  Consultants, and Trainers with prior HACCP experience.
• Exam Duration : 2 hours
• Available Qualification Sectors : General, Retail, Catering, Manufacturing..

Upon successful completion, participants receive a TSI-UK approved CPD certificate. This certificate recognizes your commitment to high standards in HACCP system management and supports your ongoing professional growth.